Publications
Journal Articles:
1- Hassan Korbekandi, Siavash Iravani, and Sajjad Abbasi. Production of nanoparticles using organisms, Critical reviews in biotechnology. 2009; 29(4):279-306.
2- Siavash Iravani, Behzad Zolfaghari, Pharmaceutical and nutraceutical effects of Pinus pinaster bark extract, Research in Pharmaceutical Sciences, 2011; 6(1):1-11.
3- Siavash Iravani, Green synthesis of metal nanoparticles using plants, Green Chemistry. 2011; 13: 2638-2650.
4- Hassan Korbekandi; Siavash Iravani; Sajjad Abbasi, Optimization of biological synthesis of silver nanoparticles using Lactobacillus casei subsp. casei, Journal of Chemical Technology and Biotechnology, 2012; 87:932-937.
5- Behzad Zolfaghari, Siavash Iravani, Essential oil constituents of the bark of Pinus pinaster from Iran, Journal of essential oil-bearing plants JEOP, 2012; 15(3): 348-351.
6- Hassan Korbekandi, Zeynab Ashari, Siavash Iravani, Sajjad Abbasi, Optimization of biological synthesis of silver nanoparticles using Fusarium oxysporum, Iranian journal of pharmaceutical research (IJPR), 2013; 12 (3): 289-298.
7- Siavash Iravani, Behzad Zolfaghari, Green synthesis of silver nanoparticles using Pinus eldarica bark extract, Biomed Research International, 2013; 2013 (Green chemistry and Biotechnology), http://dx.doi.org/10.1155/2013/639725.
8- Siavash Iravani, Behzad Zolfaghari, Phytochemical analysis of Pinus eldarica bark, Research in Pharmaceutical Sciences, 2014; 9(4): 243-250.
9- Siavash Iravani, Hassan Korbekandi, Seyed Vahid Mirmohammadi, Hasti Mekanik. Plants in Nanoparticle Synthesis, Reviews in Advanced Sciences and Engineering, 2014; 3(3): 261-274.
10- Siavash Iravani, Hassan Korbekandi, Seyed Vahid Mirmohammadi, Behzad Zolfaghari. Synthesis of silver nanoparticles: chemical, physical, and biological methods, Research in Pharmaceutical Sciences, 2014; 9(6): 385-406.
11- Hassan Korbekandi, Mohammad Reza Chitsazi, Gholamreza Asghari, Rahim Bahri Najafi, Akbar Badii, Siavash Iravani. Green biosynthesis of silver nanoparticles using Azolla pinnata whole plant hydroalcoholic extract, Green Processing and Synthesis, 2014; 3(5): 365–373.
12- Hassan Korbekandi, Soudabeh Mohseni, Rasoul Mardani Jouneghani, Meraj Pourhossein, Siavash Iravani. Biosynthesis of silver nanoparticles using Saccharomyces cerevisiae, Artificial Cells, Nanomedicine, and Biotechnology, 2014. doi:10.3109/21691401.2014.937870
13- Hassan Korbekandi, Gholamreza Asghari, Mohammad Reza Chitsazi, Rahim Bahri Najafi, Akbar Badii, Siavash Iravani. Green biosynthesis of silver nanoparticles using Althaea officinalis radix hydroalcoholic extract, Artificial Cells, Nanomedicine, and Biotechnology, 2014. doi: 10.3109/21691401.2014.936064
14- Hassan Korbekandi, Rasoul Mardani Jouneghani, Soudabeh Mohseni, Meraj Pourhossein, Siavash Iravani. Synthesis of silver nanoparticles using biotransformations by Saccharomyces boulardii, Green Processing and Synthesis, 2014; 3(4): 271–277.
15- Mohammad Reza Chitsazi, Hassan Korbekandi, Gholamreza Asghari, Rahim Bahri Najafi, Akbar Badii, Siavash Iravani. Synthesis of silver nanoparticles using methanol and dichloromethane extracts of Pulicaria gnaphalodes (Vent.) Boiss. aerial parts, Artificial Cells, Nanomedicine, and Biotechnology, 2014. doi: 10.3109/21691401.2014.949726
16- Siavash Iravani, Hassan Korbekandi, Seyed Vahid Mirmohammadi. Technology and potential applications of probiotic encapsulation in fermented milk products, Journal of Food Science and Technology, 2014.doi: 10.1007/s13197-014-1516-2
17- Siavash Iravani. Bacteria in nanoparticle synthesis: Current status and future prospects, International Scholarly Research Notices, 2014. http://dx.doi.org/10.1155/2014/359316
18- H Korbekandi, MR Chitsazi, G Asghari, R Bahri Najafi, A Badii, S Iravani, Green biosynthesis of silver nanoparticles using Quercus brantii (oak) leaves hydroalcoholic extract, Pharmaceutical Biology, 1-6.
19- H Korbekandi, D Abedi, M Maracy, M Jalali, N Azarman, S Iravani, Evaluation of Probiotic Yoghurt Produced by Lactobacillus paracasei ssp. tolerans, Journal of Food Biosciences and Technology 5 (1), 37-44.
Chapter Book:
1. Probiotic and Prebiotic Foods: Technology, Stability and Benefits to the Human Health,
Chapter 7. Technology and Stability of Probiotic in Fermented milks Containing Probiotics and Prebiotics
Hassan Korbekandi, Amir M. Mortazavian, Siavash Iravani
Nova Science Publishers, Inc. USA, 2011: pages 131-167; ISBN: 9781616688424
2. The Delivery of Nanoparticles, Chapter 1. Silver Nanoparticles
Hassan Korbekandi, Siavash Iravani
InTech, 2012; ISBN: 978-953-51-0615-9
3. Green Biosynthesis of Nanoparticles, Chapter 4. Biological Synthesis of Nanoparticles Using Algae
Hassan Korbekandi, Siavash Iravani
CABI Publishers, 2013; ISBN: 9781780642239
4.Nanotechnology and Plant Sciences: Nanoparticles and Their Impact on Plants, Chapter 10: Phytosynthesis of Nanoparticles
S Iravani, H Korbekandi, B Zolfaghari
Springer, 2015, 10.1007/978-3-319-14502-0_11